We`ve created an expertly prepared range of World Food and Traditional food offerings delivered through a simple & effective system, designed around the gastronome tray. This approach means you can predict portions accurately, reduce wastage and simplify stock management, enabling your restaurants and food-to-go outlets to maximise profitability.
apetito Cateringl is more than just food; we understand the everyday challenges of managing an efficient catering service, and we help our partners every step of the way. We provide dedicated support from our specialist team and, through our digital platforms, support you with everything from menu planning, nutrition and dietary information to Point of Sale (PoS) branding.
With the current and future challenges facing the retail foodservice sector, the recruitment and retention of staff, consistent food quality and simplicity of operations will be key to a successful and profitable catering offering.
To learn more about how apetito is paving the way with this innovative new catering system for Staff and Customer dining, visit us on Stand 602 for a tasting.
Alternatively, to book a food tasting and demonstration, email Mark directly on email@example.com